Buccoo Rouge Restaurant |
|
| Retrospective | |
| www.caribscape.com/buccoorouge | |
| Description | French restaurant, Trinidad and Tobago, specializes in seafood from the Caribbean, live lobster and oyster tanks, fish, meat and poultry dishes in sauces. |
| Keywords | restaurant, french, seafood, fish, shellfish, crab, oyster, lobster, shrimp, smoked, salmon, caviar, steak, herbs, sauces, vegetarian, gourmet, menu, a la carte, buffet, dinner, lunch, wine, cocktails, trinidad, tobago, caribbean, cocktails, catering, party, weddings, functions, office parties |
| Editorial | |
| Launch | 1998 |
| Web Design | Shane Collens |
| Logo Design | |
| Maintenance |